Ingredients Terre Exotique Gomasio 500g

Terre Exotique’s gomasio is a roasted seed mix for livening up grilled vegetables, noodle salads or bowls of rice. Gomasio comes from the Japanese words ‘goma’ which means sesame, and ‘shio’ which means salt. Made with golden sesame, black sesame, fleur de sel and ume plum sesame, this roasted blend provides toasty, caramel-like flavours and aromas.

To use this seed mix, roughly crush with a pestle and mortar and sprinkle over a dish just before serving.

This 500g bag is ideal for home and professional kitchens – the gomasio comes in opaque packaging, protecting it from light and preserving the fresh flavour, while the flat base makes it easy to store.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in pouches – the opaque packaging preserves the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Ingredients: Golden sesame, fleur de sel, black sesame, ume sesame (sesame, salt, sugar, bonito extract, fermented seasoning, ume, flavour enhancer (amino acids), acidulant, colouring agents, shiso flavour).

Allergy advice: For allergens, see ingredients listed in bold

Storage: Store in a cool, dry place.